Our Vanilla Powders are created by grinding naturally sundried, whole organically grown vanilla pods. A very popular product, our pure ground Vanilla Powder is gluten free, easy to use and has a variety of applications:
- Naturally flavour smoothies, cereals, porridge or your favourite hot drink
- Natural substitute for vanilla extract in certain recipes
- An lovely topping for ice cream, cappuccino's, cakes and pies
- Helps create a natural aroma and texture in homemade soaps and candles
At the moment we stock the following varieties:
Our pure ground Indonesian Vanilla Powder is a budget friendly option with subtle hints of vanilla alongside the spicy aroma of Indonesian Vanilla Beans.
Our Madagascan Vanilla Powder has been a favourite amongst ourselves and our customers for many years. With notes of Bourbon and honey this powder is a beautiful addition to your food creations.
Ground from true Tahitian Vanilla Pods organically grown in Tahiti, this powder is a favourite amongst the finest pastry chefs, chocolatiers and gelato makers for its delicate yet rich flavour. It carries a distinct fruity floral aroma with tones of cherry and caramel. Our Tahitian Vanilla Powder is a premium product and in our opinion, the best available on the market.